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Dutch company is looking for installation and sales partner...
created · Updated
Deadline: Sep 7, 2024
Received 0 expressions of interest

Summary

A Dutch company developed specific electrolysis technologies for the food & beverage industry, breweries, agricultural applications, swimming pools, potable water plants and industrial applications. By building application-specific machines the company created the best available chlorine based disinfectant for each application. This resulted in the lowest possible by-products, highest efficiency and low total cost of ownership. Partners needed for installation and sales

Description

The Dutch company developed specific electrolysis technologies for the food & beverage industry, breweries, agricultural applications, swimming pools, potable water plants and industrial applications. By building application-specific machines the company create the best available chlorine based disinfectant for each application.This resulted in the diverses Chlorinsitu and The DULCO®Lyse with the lowest possible by-products, highest efficiency and lowest total cost of ownership. The company explores the expertise they have in the industry they continuously redefine the needs of the customers by understanding their critical applications and processes. The company has a line of products that can be adapted to the needs of the clients. The following lines are produced: Chlorinsitu ®-IIa combines the proven and durable design of the open electrolysis cell with an innovative design. Cost-effective and low maintenance solution to improve safety and bringing a positive business case to chemical usage. Applications: Conventional hypochlorite replacement, potable water, Swimming pools, Horticulture and animal treatment. Chlorinsitu®-III is a membrane cell electrolysis system in which the electrochemical reaction takes place in two electrode chambers (anode and cathode) which are separated by a cation selective membrane. The formation of active chlorine and sodium hydroxide is physically separated. The system can be used for potable-, waste-, process-, swimming pool water and in cooling towers. This product can be modified to produce up to 12,5% chlorine concentration, or produce a stable chlorine solution that is ultra-low in chlorate. Chlorinsitu®-V is a membrane cell electrolysis system based upon the same platform as the Chlorinsitu®III. However, here the freshly produced active chlorine will immediately be dosed in the water to be treated, forming in-situ hypochlorous acid. The sodium hydroxide which is being produced at the cathode side can be used for pH correction.It can be used with all applications in which the potable water, waste water, process water, swimming pool water and in cooling towers requires the highest purity and quality. As variant upon that, a buffercan be added as extra module, then being referred to as the Chlorinsitu®- V+. DULCO®Lyse is built upon the same platform as the Chlorinsitu®V, however created a buffer of chlorine solution at 400 ppm FAC, low in chlorate and therefor can be used for all food and beverage related applications in which high purity, quality and safety is required. The partners they are looking for are companies that find the use of insitu chlorine production. Either being a chemical vendor that wants to diversify its portfolio, or being a total water solution provider and want to include a modern disinfection system. .They are open also to discuss pay-per-use or demonstration models, wen appropiate and when this will aid the launch of more sale within a specific application

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EIT Food Public Engagement Proof of Concepts Call for Proposals 2023,...

published
Deadline: Aug 15, 2024
Project full name: EIT Food Public Engagement Proof of Concepts Call for Proposals 2023, 2024, 2025
Project acronym: EIT Food PE PoC Call 2023, 2024, 2025
Grant agreement number: N/A
Total EU funding available: €360 000 per submission window (total for 3 rounds: €1 380 000)
By the date of the Calls’ launches a webpage will be activated at eitfood.eu/projects/public-engagement-proof-of-concepts-call

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Latest Opportunities

    EIT Food Public Engagement Proof of Concepts Call for Proposals 2023,...

    published
    Deadline: Aug 15, 2024
    Project full name: EIT Food Public Engagement Proof of Concepts Call for Proposals 2023, 2024, 2025
    Project acronym: EIT Food PE PoC Call 2023, 2024, 2025
    Grant agreement number: N/A
    Total EU funding available: €360 000 per submission window (total for 3 rounds: €1 380 000)
    By the date of the Calls’ launches a webpage will be activated at eitfood.eu/projects/public-engagement-proof-of-concepts-call
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