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Organic food products from the green heart of Greece offered...
created
Deadline: Mar 22, 2024
Received 0 expressions of interest

Summary

This Greek company produces, selects and offers an impressive range of organic products, including organic dairy products, delicatessen and antipasti items such as organic Greek goat and sheep yogurts, as well as organic Greek stuffed vine leaves, organic pickled vegetables. It wishes to conclude commercial agreements with importers and distributor-wholesalers.

Description

The Greek company was founded in 1990. Today it is the largest organic food company which deals with the production and trade of organic food in Greece and one of the most pioneering companies of its kind, present in more than 20 countries and 3 continents. With consistency and a sense of responsibility for the proper nutrition of its consumers, it offers organic foods and beverages of high nutritional value. Over the years, it has acquired significant know-how in the field of organic food products, and is constantly evolving through research and development of new products. It studies modern trends, while remaining very strict in the choice of raw materials and quality control. Its goal is for its products to fulfill the needs of the modern way of life and offer natural and beneficial benefits to the human body, as well as to improve the quality of life of its consumers in general. The company’s brand is a guarantee that "you know what you eat." In addition, the company has its own organic farm located in Pella, the "green heart" of Greece. This is an area with a unique microclimate and rich subsoil in organic matter, due a large lake that has now dried up but still provides the soil with important nutrients. Every year, physicochemical and microbiological analyses carried out on the soil show that there is a rich substrate of trace elements and microbial flora, giving the company a distinct competitive advantage in the cultivation of high-quality organic fruit and vegetables. The company takes its responsibility towards agricultural production and rural environment very seriously. It implements a food safety management system, as well as risk analysis and critical control points and has the following certification:- - ISO 22000 - International Featured Standards (IFS) - organic certification BIO (in compliance with EU Regulation 848/2018) - international standard of good agricultural practice (Global Gap) It is also a member of the Greek recycling utilization organization (EEAA). The client wishes to expand its presence on the global organic food market through commercial agreements with importers, distributors and wholesalers.

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EIT Food Public Engagement Proof of Concepts Call for Proposals 2023,...

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Deadline: Aug 15, 2024
Project full name: EIT Food Public Engagement Proof of Concepts Call for Proposals 2023, 2024, 2025
Project acronym: EIT Food PE PoC Call 2023, 2024, 2025
Grant agreement number: N/A
Total EU funding available: €360 000 per submission window (total for 3 rounds: €1 380 000)
By the date of the Calls’ launches a webpage will be activated at eitfood.eu/projects/public-engagement-proof-of-concepts-call

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Eduardo Dueñas Ladrón de Guevara
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Latest Opportunities

    EIT Food Public Engagement Proof of Concepts Call for Proposals 2023,...

    published
    Deadline: Aug 15, 2024
    Project full name: EIT Food Public Engagement Proof of Concepts Call for Proposals 2023, 2024, 2025
    Project acronym: EIT Food PE PoC Call 2023, 2024, 2025
    Grant agreement number: N/A
    Total EU funding available: €360 000 per submission window (total for 3 rounds: €1 380 000)
    By the date of the Calls’ launches a webpage will be activated at eitfood.eu/projects/public-engagement-proof-of-concepts-call
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