nir-vana innovation network

The turkey meat processing and producing company from Lithuania is on the market since 2003. Today, its assortment comes to over 100 various turkey meat products - fresh (gutted turkey, minced, cut according to the meat type, etc.), frozen and processed. The company offers various high-quality thermally processed turkey meat products. Assortment includes products from traditional to premium quality and exquisite taste (naturally cured, marinated, coldly or hot smoked, boiled, roasted and etc. products: stakes, breast meat, tight meat, sausages, rolls and many more). Production capacity is 500 tones per month, 20 % goes to export.
The company seeks to expand abroad more, therefore it is looking for possibilities to start work with new partners in the EU market. It is offered cooperation by commercial agency agreement or distribution services agreement. A manufacturing agreement could be a possible option as well.

Advantages & innovations

- More than 17 years of experience in the turkey meat processing sector. - Production capacity - 500 tones per month. - 100 various turkey meat products currently. - Own products brand and turkey meat shops net in a local market. - “Private label” products according to clients' recipes and packages requirements are possible. - Meat processing technologies are in line with the highest EU requirements. - The company has implemented the HACCP (Hazard analysis and critical control points) program. - The entire process - from a hatched and raised turkeys to the final product on shop shelves is overseeded carefully and constantly. - The producer participates in food fairs such as SIAL, Anuga regularly. - Open to start cooperation with all necessary support for the beginning (marketing: discounts for promo sales, adapted packages for local market, etc.).

Stage of development

Already on the market

Partner sought

The Lithuanian company is looking for business partners in EU countries. Potential partners could be food/meat/turkey meat distribution companies, nets, supermarkets or agents, having strong and reliable contacts with the above-mentioned bodies. Commercial agency agreement or distribution services agreement is offered to them. A producer is ready to offer “Private label” products according to clients' recipes and packages requirements as well, therefore other (turkey) meat-producing companies might be potential partners as well. A manufacturing agreement is offered to them. Long-term cooperation and good knowledge in the local food market is expected from a potential partner. All necessary support for the beginning will be offered to him.