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Spanish company dedicated to the production and commercialis...
created
Deadline: Apr 25, 2023
Received 0 expressions of interest

Summary

Spanish company, located in the centre of Spain, dedicated to the production and commercialisation of gourmet organic products seeks distributors and commercial agents to increase its market share. The company provides a wide range of gourmet food, 100% made in Spain, with high quality Mediterranean products.

Description

Spanish company, located in Castilla-la Mancha, dedicated to the production and commercialisation of gourmet organic products such as organic extra virgin oil, jams, almonds, artisanal seasoned olives and vegan cheeses is looking for distribution services and commercial agency agreements to increase its sales abroad. The company provides exclusive gourmet products using one of the most important Mediterranean products: Cuquillo OLIVES. This type of olives offers specific organoleptic characteristics: Green aromas of fruits such as banana and tomato, as well as nuts, particularly almonds. In the mouth they are sweet, which does not prevent the detection of bitter and spicy mediums. The olive trees are centenary and are located at altitudes of more than 750 meters, in a mountain area. The company has also developed a wide range of vegan cheeses: -Vegan cheese with black garlic, tomato and rosemary -Vegan cheese with ash -Vegan camembert style cheese -Meltable vegan cheese -Vegan cheese spreads

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EIT Food Public Engagement Proof of Concepts Call for Proposals 2023,...

published
Deadline: Aug 15, 2024
Project full name: EIT Food Public Engagement Proof of Concepts Call for Proposals 2023, 2024, 2025
Project acronym: EIT Food PE PoC Call 2023, 2024, 2025
Grant agreement number: N/A
Total EU funding available: €360 000 per submission window (total for 3 rounds: €1 380 000)
By the date of the Calls’ launches a webpage will be activated at eitfood.eu/projects/public-engagement-proof-of-concepts-call

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Mauro Draoli
Xavier Tarrés Bonet
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Latest Opportunities

    EIT Food Public Engagement Proof of Concepts Call for Proposals 2023,...

    published
    Deadline: Aug 15, 2024
    Project full name: EIT Food Public Engagement Proof of Concepts Call for Proposals 2023, 2024, 2025
    Project acronym: EIT Food PE PoC Call 2023, 2024, 2025
    Grant agreement number: N/A
    Total EU funding available: €360 000 per submission window (total for 3 rounds: €1 380 000)
    By the date of the Calls’ launches a webpage will be activated at eitfood.eu/projects/public-engagement-proof-of-concepts-call
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